Pomegranate Fizz with Lime (Printable View)

A bright blend of pomegranate juice, lime, and sparkling water for a crisp, uplifting drink.

# What You’ll Need:

→ Base

01 - 1 cup pomegranate juice, unsweetened
02 - 1/2 cup freshly squeezed lime juice, approximately 3 limes

→ Sweetener

03 - 2 tablespoons agave syrup, honey optional, adjust to taste

→ Fizz

04 - 1 cup chilled sparkling water

→ Garnish

05 - Pomegranate arils for garnish
06 - Fresh lime slices for garnish
07 - Fresh mint leaves for garnish
08 - Ice cubes

# Cooking Steps:

01 - Fill two tall glasses with ice cubes and set aside.
02 - In a mixing jug, combine pomegranate juice, lime juice, and agave syrup. Stir thoroughly until sweetener is completely dissolved.
03 - Distribute the juice mixture evenly between the two prepared glasses.
04 - Top each glass with chilled sparkling water and stir gently to incorporate.
05 - Decorate with pomegranate arils, lime slices, and fresh mint leaves. Serve immediately while cold.

# Expert Tips:

01 -
  • You get that sophisticated cocktail experience without any alcohol, perfect for designated drivers, pregnant friends, or anyone taking a break from drinking
  • The balance of sweet pomegranate and zesty lime creates such a refreshing combination that even wine drinkers reach for it
02 -
  • Sparkling water loses its fizz quickly once poured so add it right before serving and drink immediately for the best bubbly texture
  • Freshly squeezed lime juice matters much more here than in other recipes since its one of only three main flavors
03 -
  • Make a big batch of the juice mixture without the sparkling water and store it in the fridge for up to 3 days then just add fizz when ready to serve
  • For a party set up a DIY bar with all the components and let guests customize their own perfect ratio