Thai Peanut Chicken Noodle Bowls
Tender chicken and crisp rice noodles in creamy spicy-sweet peanut sauce with vibrant vegetables.
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Delicious Mango Slaw
Vibrant mango and cabbage slaw with tangy lime dressing, perfect for tacos or grilled meats.
Low Carb Philly Cheesesteak Casserole
Savory low-carb twist on the classic Philly cheesesteak with tender beef, peppers, onions, and melted cheese baked into a comforting weeknight dinner.
Butter Beans with Leeks
Creamy butter beans and tender aromatic leeks simmered together for a hearty vegetarian meal or side.
Marry Me Gnocchi
Pillowy gnocchi in a sun-dried tomato and Parmesan cream with garlic and basil, ready in 30 minutes.
Bang Bang Salmon Bites
Crispy salmon cubes in a creamy, spicy Bang Bang sauce—serve as an appetizer, snack, or over rice.
Korean BBQ Chicken Bowls
Grilled chicken thighs in Korean BBQ sauce over rice with fresh veggies and spicy mayo.
Zucchini Cake Brown Sugar Icing
Moist zucchini cake with grated zucchini and optional nuts, topped with a buttery brown sugar icing.
Mexican Spaghetti Squash Casserole
Roasted spaghetti squash with black beans, corn, and Mexican spices baked with melted cheddar and Monterey Jack cheese.