Crispy Roasted Lentils
Golden, seasoned lentils roasted until perfectly crunchy for salads and snacking.
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Mexican Spaghetti Squash Casserole
Roasted spaghetti squash with black beans, corn, and Mexican spices baked with melted cheddar and Monterey Jack cheese.
Butter Beans with Leeks
Creamy butter beans and tender aromatic leeks simmered together for a hearty vegetarian meal or side.
White Chocolate Pistachio Cookies
Chewy, buttery cookies studded with white chocolate chunks and crunchy pistachios—ready in under 30 minutes.
Japanese Chicken Meatballs Teriyaki
Tender chicken meatballs in a glossy sweet teriyaki glaze, ready in 45 minutes.
Cinnamon Sugar Mini Muffins
Tender bite-sized muffins with sweet cinnamon sugar coating, perfect for breakfast or snacking.
Slow Cooker Beef Ragu
Tender beef in a rich tomato sauce, slow-cooked with Italian herbs.
Low Carb Philly Cheesesteak Casserole
Savory low-carb twist on the classic Philly cheesesteak with tender beef, peppers, onions, and melted cheese baked into a comforting weeknight dinner.
Thai Peanut Chicken Noodle Bowls
Tender chicken and crisp rice noodles in creamy spicy-sweet peanut sauce with vibrant vegetables.